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Fruit with notes of cocoa

Floral, Citrus, Baker's Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strawberry, Almond butter, Hint of nutmeg

Dark chocolate, Roasted walnut, Brown spice

Roasted Almonds, Black Pepper, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, applie, and pastry crust

Brown Sugar, Grapefruit, Baker's Chocolate

Molasses, Chocolate, Graham Cracker

Brown Sugar, Chocolate, Dried Fruit

Vibrant cherries, molasses

Turbinado Sugar, Cocoa, Orange Zest

Light fruitiness with strong floral notes.

Dark Chocolate, Almond, Caramel

Sweet milk chocolate, hazelnut

Nutty with lots of fidelity and sweet aftertaste

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced body with big flavor

Orange, Milk Chocolate, Caramel

Sweet milk chocolate, hazelnut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Milk Chocolate, Pear

Sweet and well balanced.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Graham Cracker, Caramel, Syrupy

Apricot, Toasted Almond, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Molasses, Chocolate, Graham Cracker

Rich Cocoa and mild bitterness

Honeyed, toffee, balanced

Orange, Milk Chocolate, Brown Sugar

Rich, Caramel, Dark Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Notes of caramel and chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

A broad range of flavors based in brown sugar and baking spices