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Bright floral aroma, toasted nuts, berry, earthy

Floral aroma, brown sugar, caramel, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

A broad range of flavors based in brown sugar and baking spices

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Milk Chocolate, Pear

Light fruitiness with strong floral notes.

Orange, Milk Chocolate, Caramel

Infused chocolate and hazelnut flavors

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balanced, intense, and chocolaty with caramel and nuts

Medium/Dark Roast with mild fruitiness

Flavors of brown sugar, maple and figs.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Complex, approachable, sweet

Baker's chocolate, molasses, and citrus

Bright floral aroma, toasted nuts, berry, earthy

Floral, Caramel, Walnut

Caramel, fruit, and nut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, Raisin, Cacao

Roasted Almonds, Black Pepper, Molasses

Caramel, applie, and pastry crust

Nutty, chocolate, mango

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Nutty, chocolate, mango

Chocolate and mandarin orange

Tangerine, Honey, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Rich, Caramel, Dark Chocolate

Chocolate, Brown Sugar, Citrus

Caramel aroma, toasted nuts, brown sugar, medium body

Infused chocolate and almond flavors

Honey, Apricot, Hazelnut, Red Apple

Almond, Toffee, Caramel

Almond, Toffee, Caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Medium to full body, soft, rich potting soil character.

Rich, nutty, complex

Brown sugar, Orange, Milk Chocolate

Balanced smoky aroma, fresh toast, medium body

Honeyed, toffee, balanced

Caramel, citrus, and milk chocolate.

Bold, bittersweet dark chocolate, smoky finish