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Organic French Roast
Molasses, Chocolate, Graham Cracker
Guatemala Jacaltenango
Chocolate and mandarin orange
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Santa Lucia Reserve Honduras
12oz Guatemalan Light Roast
Sweet and well balanced.
AVIA Cafe Le Nichoir
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Hexa-Gone
Milk chocolate, banana, guava, wine
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Lighthouse
Clean flavors of almond and citrus
Santa Lucia Reserve Honduras
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Guatemala Organic
Notes of caramel and chocolate
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Guatemala SMBC FT
Honey, Lime, Orange
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
AVIA FLAP Canada
Peru Norte
Honeyed with balance of caramel, nut and fruit
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
French Roast
Full-bodied, oaky, and toasty flavors
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
