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Honey, Lime, Orange

Medium/Dark Roast with mild fruitiness

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Honeyed, toffee, balanced

Deep milk chocolate with hazelnut and a touch of smoke.

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Cherry

Honeyed with balance of caramel, nut and fruit

Almond, Toffee, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, brown sugar, orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, baking spices, nutmeg, and biscuit

Vibrant cherries, molasses

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Infused caramel flavor

Caramel and Dried Fruit

Baker's chocolate, molasses, and citrus

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich, Caramel, Dark Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Molasses, Chocolate, Graham Cracker

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Clean flavors of almond and citrus

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Red Berries, Hazelnut, Chocolate

Honey, Apricot, Hazelnut, Red Apple

Bold, Rich, Dark Chocolate

Berry, chocolate, nuts, and light lemon

Honeyed with balance of caramel, nut and fruit

Baker's chocolate, molasses, and citrus

Caramel, Stonefruit, Chocolate

Honey, baking spices, nutmeg, and biscuit

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolatey with caramel and nuts

Caramel aroma, toasted nuts, brown sugar, medium body