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Brown sugar, Orange, Milk Chocolate

Turbinado Sugar, Cocoa, Orange Zest

A broad range of flavors based in brown sugar and baking spices

Floral aroma, brown sugar, caramel, medium body

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, stone fruit, and chocolate

Red Apple, Brown Sugar, Almond

Almond, Toffee, Cocoa

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Nutty, chocolate, mango

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Notes of citrus, sugar cane, and black cherry

Honey, Lime, Orange

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Almond, Caramel

Blackberry, pineapple, lavender

Roasted Almonds, Black Pepper, Molasses

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolatey with caramel and nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Bitter Walnut

Honeyed, toffee, balanced

Honeyed with balance of caramel, nut and fruit

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Chocolate, Brown Sugar, Nutty, Caramel

Chocolate and mandarin orange

Brown Sugar, Dark Chocolate, Walnut

Floral aroma, brown sugar, caramel, medium body

Notes of caramel and chocolate

Fruit with notes of cocoa

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bold, bittersweet dark chocolate, smoky finish

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Floral, Citrus, Baker's Chocolate

Baker's Chocolate, Molasses, Citrus

Full-bodied, oaky, and toasty flavors

Tangerine, honey, brown sugar

Honey, baking spices, nutmeg, and biscuit

Nutty with lots of fidelity and sweet aftertaste

Brown sugar, baking spices, chocolate, orange, berry, and caramel