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Guatemala
Chocolate, Sweet, Nutty
Honduran Breakfast Blend
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Bald Eagle Roast
Caramel, applie, and pastry crust
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Guatemala Huehuetenango
Caramel, fruit, and nut
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Honduras Marcala
Orange, Milk Chocolate, Honey
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Rio Coco
Caramel, apple, pastry crust
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Guatemala
Chocolate, Sweet, Nutty
Nicaragua Rio Coco
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Blue Selva Single Origin
Floral, Caramel, Walnut
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Norte
Honeyed with balance of caramel, nut and fruit
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
El Salvador Finca El Milagro
Bakers Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Honduran Breakfast Blend
Honduras Marcala
Orange, Milk Chocolate, Honey
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Colombia SMBC RFA
Almond, Brown Sugar, Orange
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Hexa-Gone
Milk chocolate, banana, guava, wine
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes