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Nutty with lots of fidelity and sweet aftertaste

Notes of caramel and chocolate

Chocolate and mandarin orange

Infused caramel flavor

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich notes of macadamia and red currant.

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolatey with caramel and nuts

Almond, Toffee, Cocoa

Honey, Citrus, Malt

Honey, Citrus, Malt

Turbinado Sugar, Cocoa, Orange Zest

Bitter Walnut

Toasted Almonds, Brown Sugar, Lime

Caramel, fruit, and nut

Smooth and mellow with balanced body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, baking spices, nutmeg, and biscuit

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Sweet, Nutty

Honeyed, toffee, balanced

Chocolate, Caramel, Clove

Smooth, Lively, Sweet

Chocolate and mandarin orange

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant cherries, molasses

Rich, Caramel, Dark Chocolate

Notes of caramel and chocolate

Berry, chocolate, nuts, and light lemon

Milk chocolate with hints of caramel and lemon

Tangerine, honey, brown sugar

Luscious, Ripe Cherry, Molasses

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, chocolate, tart fruit

Bright floral aroma, toasted nuts, berry, earthy

Cocoa and walnut

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Bitter Walnut

Deep milk chocolate with hazelnut and a touch of smoke.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Floral aroma, brown sugar, caramel, medium body

Rich, Caramel, Dark Chocolate

Toasted Almonds, Brown Sugar, Lime

Red Apple, Brown Sugar, Almond

Almond, Toffee, Caramel