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Notes of citrus, sugar cane, and black cherry

Brown Sugar, Grapefruit, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Caramel, Tropical Fruit, with Bright Acidity

Red Apple, Brown Sugar, Almond

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Medium/Dark Roast with mild fruitiness

Floral aroma, brown sugar, caramel, medium body

Caramel, chocolate, tart fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Dark chocolate with hints of cherry and honey

Floral, Caramel, Walnut

Pear, Persimmon, Brown Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Milk chocolate with hints of vanilla and cherry

Orange, Milk Chocolate, Cherry

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate, Caramel, Nutty

Dark chocolate with hints of cherry and honey

Red Apple, Brown Sugar, Almond

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, fruit, and nut

Orange, Milk Chocolate, Caramel

Vibrant and fruit with flowery characteristics.

Milk chocolate & brown sugar with a tangy melon acidity.

Pear, Persimmon, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Complex flavors with chocolate, almond and slightly fruity notes.

Orange, Milk Chocolate, Brown Sugar

Fruity with strong floral notes.

Bakers Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate, Caramel, Nutty

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Pear, Persimmon, Brown Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate and pineapple