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Rich Cocoa and mild bitterness

Almond, Milk Chocolate, Red Apple

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Malty, Full bodied, Nutty

Nutty, chocolate, mango

Balanced smoky aroma, fresh toast, medium body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Sweet and well balanced.

Caramel, stone fruit, and chocolate

Sweet and well balanced.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, fruit, and nut

Rich notes of macadamia and red currant.

Red Berries, Hazelnut, Chocolate

Caramel, chocolate, tart fruit

Brown Sugar, Chocolate, Dried Fruit

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Brown Sugar

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Malty, Full bodied, Nutty

Dark chocolate, Roasted walnut, Brown spice

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Apricot, Hazelnut, Red Apple

Vibrant cherries, molasses

Clean and bright and slightly sweet

Light, aromatic, caramel notes, smooth flavor

Bakers Chocolate

Raisin, brown sugar, dried fruit, black tea

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Vanilla, Orange, Milk Chocolate

A broad range of flavors based in brown sugar and baking spices

Honeyed with balance of caramel, nut and fruit

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Caramel

Molasses, Chocolate, Graham Cracker

Caramel and Dried Fruit

Full-bodied, oaky, and toasty flavors

Balanced cocoa and fruity tanginess with a dark creamy body

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Honey