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Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala
Chocolate, Sweet, Nutty
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Rare Bird-Reserve Dark Roast
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Commit
Chocolatey with caramel and nuts
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic New Day
Toasted Almonds, Brown Sugar, Lime
War Eagle
Almond, Toffee, Caramel
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Organic French Roast
Molasses, Chocolate, Graham Cracker
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Chayote
Caramel, chocolate, tart fruit
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
AVIA Cafe Le Nichoir
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Chayote
Caramel, chocolate, tart fruit
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
El Salvador Finca El Milagro
Bakers Chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
La Florida BF
Marshmallow, Brownie, Honey
AVIA Nature Newfoundland and Labrador
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes