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Caramel aroma, toasted nuts, brown sugar, medium body

Mild orange and dark chocolate

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Vanilla, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Rich Cocoa and mild bitterness

Floral aroma, brown sugar, caramel, medium body

Marshmallow, Brownie, Honey

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Red Apple, Brown Sugar, Almond

Marshmallow, Brownie, Honey

Vanilla, Orange, Milk Chocolate

Smoke, Caramel, Burnt Sugar

Rich, Caramel, Dark Chocolate

Sweet milk chocolate, hazelnut

Caramel, Milk Chocolate, Pear

Delicate fruity notes with a crisp, clean finish.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Balanced, intense, and chocolaty with caramel and nuts

Honey, lime, orange.

Brown Sugar, Grapefruit, Baker's Chocolate

Fruit with notes of cocoa

Orange, Milk Chocolate, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Red Apple, Brown Sugar, Almond

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate with hazelnut and cashew.

Notes of citrus, sugar cane, and black cherry

Dark and Fruity

Balanced, intense, and chocolaty with caramel and nuts

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate with hazelnut and cashew.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Sweet and well balanced.

Complex flavors with chocolate, almond and slightly fruity notes.

Medium/Dark Roast with mild fruitiness

Clean flavors of almond and citrus

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Cocoa

Balance of dark chocolate and deep fruits like date or plum with pecan wafting