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Complex, approachable, sweet

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant cherries, molasses

Fruit with notes of cocoa

Caramel, apple, pastry crust

Milk chocolate & brown sugar with a tangy melon acidity.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Flavors of brown sugar, maple and figs.

Bold, bittersweet dark chocolate, smoky finish

Bakers Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, fruit, and nut

Toasty, spicy, dark chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Chocolate and mandarin orange

Chocolate, Sweet, Nutty

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Caramel, Clove

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Luscious, Ripe Cherry, Molasses

Chocolate, Caramel, Clove

Light fruitiness with strong floral notes.

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, brown sugar, orange

Orange, Milk Chocolate, Caramel

Floral, Citrus, Baker's Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted Almonds, Black Pepper, Molasses

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Black Pepper, Molasses

Chocolate, Sweet, Nutty

Vibrant and fruit with flowery characteristics.

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Red Apple, Brown Sugar, Almond

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Citrus, caramel, and mixed nuts

Roasted nuts aroma, dark chocolate, smoky finish

Brown Sugar, Chocolate, Dried Fruit