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Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Hexa-Gone
Milk chocolate, banana, guava, wine
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Prospect Hill
Almond, Toffee, Cocoa
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
AVIA Cafe Le Nichoir
AVIA FLAP Canada
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Peru Bird Friendly Coffee Medium Roast
Guatemala Organic
Notes of caramel and chocolate
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Organic Rio Coco
Caramel, apple, pastry crust
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala Guayab
Rich notes of macadamia and red currant.
AVIA Heritage St-Bernard
Guatemala SMBC FT
Honey, Lime, Orange
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Bee in Nature
SongBird Nicaraguan
Nutty, chocolate, mango
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Rare Bird-Reserve Dark Roast
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
Rise and Shine Blend
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Peru Norte
Honeyed with balance of caramel, nut and fruit