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Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Lime, Orange

Bitter Walnut

Almond, brown sugar, orange

Balanced, intense, and chocolaty with caramel and nuts

Caramel, fruit, and nut

Chocolate, Caramel, Clove

Almond, Toffee, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Red Berries, Hazelnut, Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Bakers Chocolate

Sweet milk chocolate, hazelnut

Roasted Almonds, Caramel, Dark Chocolate

Toasted Almonds, Brown Sugar, Lime

Red Apple, Brown Sugar, Almond

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Luscious, Ripe Cherry, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Medium to full body, soft, rich potting soil character.

Milk chocolate with hazelnut and cashew.

Chocolate, Roasted almonds, Heavy body

Brown sugar, Orange, Milk Chocolate

Cocoa and walnut

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Raisin, brown sugar, dried fruit, black tea

Brown sugar, grapefruit, and baker's chocolate

Nutty, chocolate, mango

Medium to full body, soft, rich potting soil character.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Rich, nutty, complex

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Caramel

Chocolate, Caramel, Clove

Rich Cocoa and mild bitterness

Marshmallow, Brownie, Honey

Clean flavors of almond and citrus

Almond, Toffee, Cocoa

Toasted Almonds, Brown Sugar, Lime

Honey, baking spices, nutmeg, and biscuit

Orange, Milk Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.