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Lighthouse
Clean flavors of almond and citrus
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Guatemala Huehuetenango
Caramel, fruit, and nut
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
AVIA Nature Newfoundland and Labrador
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
AVIA SOS Miss Doolittle
Guatemala
Chocolate, Sweet, Nutty
Bees Knees
Chocolate and pineapple
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
El Salvador Finca El Milagro
Bakers Chocolate
Prospect Hill
Almond, Toffee, Cocoa
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Migration Celebration
Chocolate, Roasted almonds, Heavy body
La Florida BF
Marshmallow, Brownie, Honey
Guatemala Huehuetenango
Caramel, fruit, and nut
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Marcala
Orange, Milk Chocolate, Honey
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Colombia Organic
Balanced body with big flavor
Hexa-Gone
Milk chocolate, banana, guava, wine
Bird Friendly Guatemala
Mild orange and dark chocolate
Guatemala Organic
Notes of caramel and chocolate
Colombia Organic
Balanced body with big flavor
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
La Esmeralda
Organic Rio Coco
Caramel, apple, pastry crust
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
