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Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Honey

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, apple, pastry crust

Rich nutty and caramel flavors, brightened by a hint of citrus.

Graham Cracker, Sugar, Baker's Chocolate

Malty, Full bodied, Nutty

Floral, Citrus, Baker's Chocolate

Rich notes of macadamia and red currant.

Bold, bittersweet dark chocolate, smoky finish

Caramel, fruit, and nut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Complex, approachable, sweet

Almond, Milk Chocolate, Red Apple

Bold, bittersweet dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Grapefruit, Baker's Chocolate

Dark chocolate, Roasted walnut, Brown spice

Chocolate, Roasted almonds, Heavy body

Red Fruits, Juicy, Balanced

Smooth and mellow with balanced body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Smooth, Rich, Creamy

Milk chocolate with hints of caramel and lemon

Almond, Toffee, Cocoa

Marshmallow, Brownie, Honey

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Caramel

Apricot, Toasted Almond, Milk Chocolate

Blackberry, pineapple, lavender

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, applie, and pastry crust

Brown sugar, Orange, Milk Chocolate

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Honey

Floral, Citrus, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Vibrant cherries, molasses