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Medium/Dark Roast with mild fruitiness

Caramel, Tropical Fruit, with Bright Acidity

Dark and Fruity

Chocolate, Sweet, Nutty

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, lime, orange.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, citrus, and milk chocolate.

Red Apple, Brown Sugar, Almond

Red Berries, Hazelnut, Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate with hazelnut and cashew.

Almond, Brown Sugar, Orange

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Vibrant cherries, molasses

Full-bodied, oaky, and toasty flavors

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Baker's Chocolate, Grilled Citrus, Caramel

Honey, baking spices, nutmeg, and biscuit

Toasted Almonds, Brown Sugar, Lime

Caramel and Dried Fruit

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Toasty, spicy, dark chocolate

Orange, Milk Chocolate, Honey

Almond, Toffee, Caramel

Pear, Persimmon, Brown Sugar

Caramel, chocolate, tart fruit

Smooth and mellow with balanced body

Raisin, brown sugar, dried fruit, black tea

Balanced, intense, and chocolaty with caramel and nuts

Graham Cracker, Caramel, Syrupy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Nutty with lots of fidelity and sweet aftertaste

Caramel, apple, pastry crust

Caramel, apple, pastry crust

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Toffee, Cocoa

Earthy, Chocolate Chip Cookie, Wild Tobacco

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Cherry

Caramel, apple, pastry crust