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Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
AVIA SOS Miss Doolittle
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
French Roast
Full-bodied, oaky, and toasty flavors
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
AVIA FLAP Canada
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
SongBird Decaf
Rich, nutty, complex
Honduran Breakfast Blend
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
SongBird Guatemalan
Vibrant cherries, molasses
Nicaragua–Bird Friendly Certified
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
SongBird Colombian
Toasty, spicy, dark chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Peru Organic
Smooth and mellow with balanced body
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Hexa-Gone
Milk chocolate, banana, guava, wine
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peru Bird Friendly Coffee Medium Roast
Organic Rio Coco
Caramel, apple, pastry crust
Honduran Breakfast Blend
Peru Finca La Florida
Caramel, Milk Chocolate, Pear