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Vanilla, Orange, Milk Chocolate

Caramel, stone fruit, and chocolate

Rich notes of macadamia and red currant.

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, baking spices, nutmeg, and biscuit

Sweet milk chocolate, hazelnut

Marshmallow, Brownie, Honey

Mild orange and dark chocolate

Orange, Milk Chocolate, Brown Sugar

Almond, brown sugar, orange

Sweet milk chocolate, hazelnut

Medium to full body, soft, rich potting soil character.

Flavors of brown sugar, maple and figs.

Vibrant and fruit with flowery characteristics.

Infused cinnamon and vanilla flavors

Orange, Milk Chocolate, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Honey, lime, orange.

Nutty with lots of fidelity and sweet aftertaste

Medium to full body, soft, rich potting soil character.

Caramel and Dried Fruit

Baker's chocolate, molasses, and citrus

Complex, approachable, sweet

Dark Chocolate, Almond, Caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted Almonds, Caramel, Dark Chocolate

Caramel, applie, and pastry crust

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate, Caramel, Clove