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Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Peru Bird Friendly Coffee Dark Roast
La Florida BF
Marshmallow, Brownie, Honey
Guatemala Huehuetenango
Caramel, fruit, and nut
Ethiopian Bird Friendly Coffee Dark Roast
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
St. Lawrence
Tangerine, honey, brown sugar
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Honduran Breakfast Blend
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
La Florida BF
Marshmallow, Brownie, Honey
Ethiopia–Bird Friendly Certified
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
King Rail Peru
Dark Chocolate, Almond, Caramel
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar