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Light, aromatic, caramel notes, smooth flavor

Sugar Cookie, Orange, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate with hints of vanilla and cherry

Caramel, applie, and pastry crust

Nutty with lots of fidelity and sweet aftertaste

Caramel and Dried Fruit

Full-bodied, oaky, and toasty flavors

Red Apple, Brown Sugar, Almond

Fruit with notes of cocoa

Vibrant cherries, molasses

Brown Sugar, Dark Chocolate, Walnut

Blackberry, pineapple, lavender

Clean flavors of almond and citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Infused chocolate and hazelnut flavors

Chocolate, Sweet, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Toffee, Cocoa

Fruity with strong floral notes.

Honey, Citrus, Malt

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Complex, approachable, sweet

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Turbinado Sugar, Cocoa, Orange Zest

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Honey

Light, aromatic, caramel notes, smooth flavor

Brown Sugar, Grapefruit, Baker's Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cocoa and walnut

Baker's Chocolate, Molasses, Citrus

Light, aromatic, caramel notes, smooth flavor

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Caramel, Syrupy

Tangerine, honey, brown sugar

Vanilla, cinnamon, floral

Berry, chocolate, nuts, and light lemon