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Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
AVIA Nature Canada's Bird Friendly City
Rainforest Reserve
Flavors of brown sugar, maple and figs.
War Eagle
Almond, Toffee, Caramel
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
AVIA QuebecOiseaux
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
El Salvador Finca El Milagro
Bakers Chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Honey Decaf
Honey, Citrus, Malt
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
AVIA Nova Scotia Bird Society
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
AVIA Nature Newfoundland and Labrador
French Roast
Full-bodied, oaky, and toasty flavors
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
El Salvador Finca El Milagro
Bakers Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate