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Smooth and mellow with balanced body

Flavors of brown sugar, maple and figs.

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolatey with caramel and nuts

Bold, Rich, Dark Chocolate

Caramel, chocolate, tart fruit

Milk chocolate with hazelnut and cashew.

Honey, Citrus, Malt

Caramel, citrus, and milk chocolate.

Rich, smoky, intense

Marshmallow, Brownie, Honey

Floral, Caramel, Walnut

Marshmallow, Brownie, Honey

Orange, Milk Chocolate, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, citrus, and milk chocolate.

Milk chocolate with hazelnut and cashew.

Floral aroma, brown sugar, caramel, medium body

Complex flavors with chocolate, almond and slightly fruity notes.

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Brown Sugar

Baker's chocolate, molasses, and citrus

Honeyed with balance of caramel, nut and fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Roasted nuts aroma, dark chocolate, smoky finish

Bright floral aroma, toasted nuts, berry, earthy

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Milk chocolate & brown sugar with a tangy melon acidity.

Baker's Chocolate, Molasses, Citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Caramel

Toasted Almonds, Brown Sugar, Lime

Sweet milk chocolate, hazelnut

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Brown Sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Floral, Caramel, Walnut

Vanilla, Orange, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Full-bodied, oaky, and toasty flavors

Floral, Citrus, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

Caramel aroma, toasted nuts, brown sugar, medium body