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Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Milk chocolate with hints of vanilla and cherry

Berry, chocolate, nuts, and light lemon

Bold, Rich, Dark Chocolate

Orange, Milk Chocolate, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate with hints of vanilla and cherry

Light, aromatic, caramel notes, smooth flavor

Medium/Dark Roast with mild fruitiness

Dark chocolate, Vanilla, Sweet red apple-like acidity

Roasted nuts aroma, dark chocolate, smoky finish

Brown Sugar, Grapefruit, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Smoke, Caramel, Burnt Sugar

Almond, Toffee, Cocoa

Milk chocolate with hints of vanilla and cherry

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk chocolate with hazelnut and cashew.

Vanilla, Orange, Milk Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Orange, Milk Chocolate, Honey

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich, Caramel, Dark Chocolate

Roasted Almonds, Black Pepper, Molasses

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Brown Sugar

Smoke, Caramel, Burnt Sugar

Caramel and Dried Fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolatey with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Graham Cracker, Sugar, Baker's Chocolate