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Bold, Rich, Dark Chocolate

Honey, Apricot, Hazelnut, Red Apple

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, brown sugar, orange

Light, aromatic, caramel notes, smooth flavor

Vibrant cherries, molasses

Balanced smoky aroma, fresh toast, medium body

Almond, Toffee, Caramel

Roasted Almonds, Black Pepper, Molasses

Caramel, chocolate, tart fruit

Honey, Citrus, Malt

Dark and Fruity

Chocolatey with caramel and nuts

Bakers Chocolate

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Caramel

Honey, Raisin, Cacao

Roasted Almonds, Black Pepper, Molasses

Sweet milk chocolate, hazelnut

A broad range of flavors based in brown sugar and baking spices

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Flavors of brown sugar, maple and figs.

Clean flavors of almond and citrus

Chocolatey with caramel and nuts

Honeyed, toffee, balanced

Turbinado Sugar, Cocoa, Orange Zest

Earthy, Chocolate Chip Cookie, Wild Tobacco

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

A broad range of flavors based in brown sugar and baking spices

Caramel, Tropical Fruit, with Bright Acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Medium to full body, soft, rich potting soil character.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Dark Chocolate, Walnut

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk Chocolate, Red Apple, Brown Sugar, Orange

Luscious, Ripe Cherry, Molasses

Vibrant cherries, molasses

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate