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Caramel, stone fruit, and chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel aroma, toasted nuts, brown sugar, medium body

Strawberry, Almond butter, Hint of nutmeg

Brown Sugar, Chocolate, Dried Fruit

Cocoa and walnut

Toasted Almonds, Brown Sugar, Lime

Chocolate, Brown Sugar, Citrus

Smoke, Caramel, Burnt Sugar

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Milk chocolate & brown sugar with a tangy melon acidity.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Infused cinnamon and vanilla flavors

Floral, Caramel, Walnut

Vibrant and fruit with flowery characteristics.

Luscious, Ripe Cherry, Molasses

Notes of citrus, sugar cane, and black cherry

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balanced cocoa and fruity tanginess with a dark creamy body

Orange, Milk Chocolate, Honey

Honey, Lime, Orange

Caramel, Stonefruit, Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Baker's Chocolate, Molasses, Citrus

Caramel, chocolate, tart fruit

Bold, bittersweet dark chocolate, smoky finish

Complex, approachable, sweet

Baker's Chocolate, Molasses, Citrus

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, Milk Chocolate, Pear

Milk Chocolate, Red Apple, Brown Sugar, Orange

Vibrant and fruit with flowery characteristics.

Chocolate, Brown Sugar, Nutty, Caramel

Balanced body with big flavor

Caramel and Dried Fruit

Balanced body with big flavor

Milk chocolate, banana, guava, wine

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Caramel

Sweet milk chocolate, hazelnut

Milk chocolate & brown sugar with a tangy melon acidity.

Orange, Milk Chocolate, Caramel

Clean and bright and slightly sweet

Caramel, chocolate, tart fruit

Apricot, Toasted Almond, Milk Chocolate