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Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Ethiopian Bird Friendly Coffee Dark Roast
AVIA Cafe Le Nichoir
Guatemala
Chocolate, Sweet, Nutty
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Hellbender Bird Friendly Coffee GreenPods 12 Count
Organic Honey Decaf
Honey, Citrus, Malt
Nicaragua Bird Friendly Certified
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Santa Lucia
Chocolate, Caramel, Clove
Mimico Joe
Complex, approachable, sweet
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Guatemala Jacaltenango
Chocolate and mandarin orange
Guatemala Guayab
Rich notes of macadamia and red currant.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Colombia Organic
Balanced body with big flavor
Cocohaze
Infused coconut and hazelnut flavors
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Quantum Organic Early Bird (Certified Bird Friendly)
AVIA Ecomuseum Zoo
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
The Daily
Honeyed, toffee, balanced
Yosemite Dos Sierras
AVIA Ecomuseum Zoo
French Roast
Full-bodied, oaky, and toasty flavors
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
El Salvador Finca El Milagro
Bakers Chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
French Roast
Full-bodied, oaky, and toasty flavors
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus