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Caramel, Stonefruit, Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, chocolate, tart fruit

Graham Cracker, Caramel, Syrupy

Chocolatey with caramel and nuts

Delicate fruity notes with a crisp, clean finish.

Toasted Almonds, Brown Sugar, Lime

Bright floral aroma, toasted nuts, berry, earthy

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Roasted Almonds, Caramel, Dark Chocolate

Vibrant and fruit with flowery characteristics.

Medium to full body, soft, rich potting soil character.

Full-bodied, oaky, and toasty flavors

Caramel, chocolate, tart fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Smooth, Rich, Creamy

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bakers Chocolate

Bold, Rich, Dark Chocolate

Almond, Brown Sugar, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Medium/Dark Roast with mild fruitiness

Alluring aroma of cocoa with a hint of nuttiness.

Rich, Caramel, Dark Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Milk chocolate with hazelnut and cashew.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Infused chocolate and almond flavors

Berry, chocolate, nuts, and light lemon

Flavors of brown sugar, maple and figs.

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Molasses, Chocolate, Graham Cracker

Red Berries, Hazelnut, Chocolate

Molasses, Chocolate, Graham Cracker

Almond, Brown Sugar, Orange

Caramel, stone fruit, and chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, honey, brown sugar

Orange, Milk Chocolate, Honey

Toasty, spicy, dark chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bold, Rich, Dark Chocolate

Caramel, fruit, and nut

Chocolate and mandarin orange

Honeyed, toffee, balanced