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Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, grapefruit, and baker's chocolate

Bakers Chocolate

Rich, nutty, complex

Caramel, apple, pastry crust

Cherry, brown sugar, molasses

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted Almonds, Caramel, Dark Chocolate

Cocoa and walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Rich, nutty, complex

Orange, Milk Chocolate, Brown Sugar

Smoke, Caramel, Burnt Sugar

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, apple, pastry crust

Clean flavors of almond and citrus

Raisin, brown sugar, dried fruit, black tea

Milk chocolate with hints of caramel and lemon

Rich, smoky, intense

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Honey

Honey, baking spices, nutmeg, and biscuit

Turbinado Sugar, Cocoa, Orange Zest

Floral, Citrus, Baker's Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Toasty, spicy, dark chocolate

Caramel, Milk Chocolate, Pear

Honey, Citrus, Malt

Alluring aroma of cocoa with a hint of nuttiness.

Milk chocolate & brown sugar with a tangy melon acidity.

Notes of citrus, sugar cane, and black cherry

Balanced smoky aroma, fresh toast, medium body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Floral, Citrus, Baker's Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Graham Cracker, Caramel, Syrupy

Raisin, brown sugar, dried fruit, black tea

Sweet milk chocolate, hazelnut

Fruit with notes of cocoa