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Luscious, Ripe Cherry, Molasses

Roasted Almonds, Caramel, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Rich Cocoa and mild bitterness

Baker's Chocolate, Grilled Citrus, Caramel

Bold, Rich, Dark Chocolate

Orange, Milk Chocolate, Cherry

Complex, approachable, sweet

Light fruitiness with strong floral notes.

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Pear, Persimmon, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Smooth and mellow with balanced body

Classic Ethiopian flavor, rich, bold notes of caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Floral aroma, brown sugar, caramel, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Brown Sugar

Infused caramel flavor

Vanilla, Orange, Milk Chocolate

Bitter Walnut

Chocolatey with caramel and nuts

Brown Sugar, Grapefruit, Baker's Chocolate

Smooth and mellow with balanced body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate and mandarin orange

Vibrant cherries, molasses

Milk chocolate with hints of vanilla and cherry

Caramel, apple, pastry crust

Honey, Apricot, Hazelnut, Red Apple

Graham Cracker, Sugar, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Berry, chocolate, nuts, and light lemon

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Rich notes of macadamia and red currant.

Dark chocolate, Roasted walnut, Brown spice

Roasted Almonds, Black Pepper, Molasses

Honey, baking spices, nutmeg, and biscuit

Floral, Citrus, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Honey, Citrus, Malt