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Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Honduras Marcala
Orange, Milk Chocolate, Honey
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
La Esmeralda
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Commit
Chocolatey with caramel and nuts
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala SMBC FT
Honey, Lime, Orange
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Organic Santa Lucia
Chocolate, Caramel, Clove
El Salvador Finca El Milagro
Bakers Chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
SongBird Colombian
Toasty, spicy, dark chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Guatemala Jacaltenango
Chocolate and mandarin orange
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel