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Almond, Toffee, Cocoa

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chocolate, Sweet, Nutty

Caramel, fruit, and nut

Floral, Caramel, Walnut

Baker's Chocolate, Molasses, Citrus

Floral aroma, brown sugar, caramel, medium body

Balanced cocoa and fruity tanginess with a dark creamy body

Delicate fruity notes with a crisp, clean finish.

Complex, approachable, sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, honey, brown sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Vibrant and fruit with flowery characteristics.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Orange, Milk Chocolate, Caramel

Sugar Cookie, Orange, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Infused chocolate and hazelnut flavors

Nutty, chocolate, mango

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honeyed, toffee, balanced

Sweet and well balanced.

Dark chocolate with hints of cherry and honey

Balanced, intense, and chocolaty with caramel and nuts

Vibrant and fruit with flowery characteristics.

Rich notes of macadamia and red currant.

Rich, Caramel, Dark Chocolate

Dark chocolate with hints of cherry and honey

Chocolatey with caramel and nuts

Rich nutty and caramel flavors, brightened by a hint of citrus.

Light, aromatic, caramel notes, smooth flavor

Baker's Chocolate, Grilled Citrus, Caramel

Tangerine, honey, brown sugar

Caramel, Tropical Fruit, with Bright Acidity

Raisin, brown sugar, dried fruit, black tea

Balanced, intense, and chocolaty with caramel and nuts

Graham Cracker, Sugar, Baker's Chocolate

Milk chocolate with hazelnut and cashew.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Almond, Toffee, Caramel