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Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Philly Special Roast
Full-bodied, oaky, and toasty flavors
SongBird Decaf
Rich, nutty, complex
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala SMBC FT
Honey, Lime, Orange
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
SongBird French Roast
Rich, smoky, intense
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
AVIA Cafe Le Nichoir
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
AVIA Nature Canada's Bird Friendly City
Peru Norte
Honeyed with balance of caramel, nut and fruit
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
H Town Blend
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Organic Chayote
Caramel, chocolate, tart fruit
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel