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Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Bee in Nature
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Organic Chayote
Caramel, chocolate, tart fruit
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic Santa Lucia
Chocolate, Caramel, Clove
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Ethiopian Bird Friendly Coffee Dark Roast
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Commit
Chocolatey with caramel and nuts
Bees Knees
Chocolate and pineapple
Guatemala Organic
Notes of caramel and chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Hexa-Gone
Milk chocolate, banana, guava, wine
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
AVIA Cafe Le Nichoir
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Peru Bird Friendly Coffee Dark Roast
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Organic French Roast
Molasses, Chocolate, Graham Cracker
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Mimico Joe
Complex, approachable, sweet
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.