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Milk chocolate & brown sugar with a tangy melon acidity.

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet and well balanced.

Balanced smoky aroma, fresh toast, medium body

Rich, nutty, complex

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Baker's chocolate, molasses, and citrus

Honey, Raisin, Cacao

Caramel, Stonefruit, Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Toasted Almonds, Brown Sugar, Lime

Bright floral aroma, toasted nuts, berry, earthy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Brown Sugar, Citrus

Caramel, stone fruit, and chocolate

Strawberry, Almond butter, Hint of nutmeg

Sweet milk chocolate, hazelnut

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Almond, Brown Sugar, Orange

Tangerine, Honey, Brown Sugar

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Honey, baking spices, nutmeg, and biscuit

Caramel, Tropical Fruit, with Bright Acidity

Chocolate and mandarin orange

Honey, Citrus, Malt

Baker's Chocolate, Molasses, Citrus

Clean and bright and slightly sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's chocolate, molasses, and citrus

Caramel, fruit, and nut

Light, aromatic, caramel notes, smooth flavor

Caramel, citrus, and milk chocolate.

Rich, smoky, intense

Sweet milk chocolate, hazelnut

Medium to full body, soft, rich potting soil character.

Balanced cocoa and fruity tanginess with a dark creamy body

Bakers Chocolate