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Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Rise and Shine Blend
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Organic Rio Coco
Caramel, apple, pastry crust
AVIA FLAP Canada
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
El Salvador Finca El Milagro
Bakers Chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
St. Lawrence
Tangerine, honey, brown sugar
AVIA FLAP Canada
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Peru Norte
Honeyed with balance of caramel, nut and fruit
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Bees Knees
Chocolate and pineapple
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
SongBird French Roast
Rich, smoky, intense
Rare Bird-Reserve Dark Roast
Colombia Seineken
Clean and bright and slightly sweet
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Colombia SMBC RFA
Almond, Brown Sugar, Orange
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
French Roast
Full-bodied, oaky, and toasty flavors
SongBird Decaf
Rich, nutty, complex
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Rise and Shine Blend
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco