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Notes of caramel and chocolate

Milk chocolate with hazelnut and cashew.

Molasses, Chocolate, Graham Cracker

Milk chocolate, banana, guava, wine

Red Berries, Hazelnut, Chocolate

Balanced body with big flavor

Vibrant cherries, molasses

Dark chocolate, Vanilla, Sweet red apple-like acidity

A broad range of flavors based in brown sugar and baking spices

Dark and Fruity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Almond, brown sugar, orange

Graham Cracker, Sugar, Baker's Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, baking spices, nutmeg, and biscuit

Floral, Citrus, Baker's Chocolate

Rich, nutty, complex

Bakers Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Mild orange and dark chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Sweet milk chocolate, hazelnut

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Black Pepper, Molasses

Pear, Persimmon, Brown Sugar

Delicate fruity notes with a crisp, clean finish.

Infused caramel flavor

Light, aromatic, caramel notes, smooth flavor

Dark and Fruity

Citrus, caramel, and mixed nuts

Luscious, Ripe Cherry, Molasses

Infused cinnamon and vanilla flavors

Bakers Chocolate

Tangerine, honey, brown sugar

Floral, Caramel, Walnut

Berry, chocolate, nuts, and light lemon

Sugar Cookie, Orange, Honey

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Alluring aroma of cocoa with a hint of nuttiness.

Berry, chocolate, nuts, and light lemon

Toasty, spicy, dark chocolate

Luscious, Ripe Cherry, Molasses

Bakers Chocolate

Chocolate, Caramel, Clove

Red Berries, Hazelnut, Chocolate