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Honey, Apricot, Hazelnut, Red Apple

Chocolate, Brown Sugar, Citrus

Mild orange and dark chocolate

Balanced body with big flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Smooth, Lively, Sweet

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Floral, Citrus, Baker's Chocolate

Rich, Caramel, Dark Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cocoa and walnut

Nutty, chocolate, mango

Milk chocolate & brown sugar with a tangy melon acidity.

Bold, Rich, Dark Chocolate

Vanilla, Orange, Milk Chocolate

Brown sugar, grapefruit, and baker's chocolate

Vanilla, cinnamon, floral

Caramel, apple, pastry crust

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, apple, pastry crust

Vibrant and fruit with flowery characteristics.

Honeyed, toffee, balanced

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Berry, chocolate, nuts, and light lemon

Rich, Caramel, Dark Chocolate

Bold, bittersweet dark chocolate, smoky finish

Chocolate, Brown Sugar, Citrus

Bright floral aroma, toasted nuts, berry, earthy

Vanilla, cinnamon, floral

Baker's chocolate, molasses, and citrus

Turbinado Sugar, Cocoa, Orange Zest

A broad range of flavors based in brown sugar and baking spices

Bold, Rich, Dark Chocolate

Rich, smoky, intense

Sweet milk chocolate, hazelnut

Caramel, Tropical Fruit, with Bright Acidity

Caramel, citrus, and milk chocolate.

Rich Cocoa and mild bitterness

Medium/Dark Roast with mild fruitiness

Bakers Chocolate

Orange, Milk Chocolate, Honey

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate