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Caramel, apple, pastry crust

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Classic Ethiopian flavor, rich, bold notes of caramel

Nutty, chocolate, mango

Roasted Almonds, Black Pepper, Molasses

Chocolate and mandarin orange

Red Berries, Hazelnut, Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Toasted Almonds, Brown Sugar, Lime

Nutty, chocolate, mango

Caramel, citrus, and milk chocolate.

Brown sugar, grapefruit, and baker's chocolate

Red Fruits, Juicy, Balanced

Rich, smoky, intense

Milk chocolate with hazelnut and cashew.

Full-bodied, oaky, and toasty flavors

Bold, Rich, Dark Chocolate

Almond, Toffee, Cocoa

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, Brown Sugar, Nutty, Caramel

Rich Cocoa and mild bitterness

Vibrant and fruit with flowery characteristics.

Milk chocolate with hazelnut and cashew.

Brown sugar, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Brown Sugar, Citrus

Full-bodied, oaky, and toasty flavors

Vanilla, Orange, Milk Chocolate

Bold, bittersweet dark chocolate, smoky finish

Almond, brown sugar, orange

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Caramel

Floral, Citrus, Baker's Chocolate

Sweet milk chocolate, hazelnut

Vibrant and fruit with flowery characteristics.

Light, aromatic, caramel notes, smooth flavor

Toasty, spicy, dark chocolate

Toasted Almonds, Brown Sugar, Lime

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Caramel, chocolate, tart fruit