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Dark chocolate, Vanilla, Sweet red apple-like acidity

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Notes of citrus, sugar cane, and black cherry

Floral, Citrus, Baker's Chocolate

Pear, Persimmon, Brown Sugar

Tangerine, honey, brown sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, Apricot, Hazelnut, Red Apple

Light, aromatic, caramel notes, smooth flavor

Blackberry, pineapple, lavender

Rich, smoky, intense

Caramel, Stonefruit, Chocolate

Rich, Caramel, Dark Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Clean and bright and slightly sweet

Vibrant cherries, molasses

Apricot, Toasted Almond, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Chocolate and pineapple

Rich, smoky, intense

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Graham Cracker, Sugar, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Medium/Dark Roast with mild fruitiness

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Medium to full body, soft, rich potting soil character.

Chocolate, orange, cherry

Roasted Almonds, Black Pepper, Molasses

Vanilla, Orange, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Vibrant cherries, molasses

Caramel, Stonefruit, Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Pear, Persimmon, Brown Sugar

Milk chocolate with hints of caramel and lemon

Caramel aroma, toasted nuts, brown sugar, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.