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Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Quantum Organic Early Bird (Certified Bird Friendly)
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Hexa-Gone
Milk chocolate, banana, guava, wine
Bees Knees
Chocolate and pineapple
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
AVIA Nova Scotia Bird Society
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Lighthouse
Clean flavors of almond and citrus
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
French Roast
Full-bodied, oaky, and toasty flavors
War Eagle
Almond, Toffee, Caramel
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
SongBird Colombian
Toasty, spicy, dark chocolate
Prospect Hill
Almond, Toffee, Cocoa
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
AVIA SOS Miss Doolittle
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Guayab
Rich notes of macadamia and red currant.
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Peru Norte
Honeyed with balance of caramel, nut and fruit
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
AVIA Cafe Le Nichoir
Guatemala Asobagri
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
The Daily
Honeyed, toffee, balanced
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange