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Guatemala SMBC FT
Honey, Lime, Orange
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Caramel Organic
Infused caramel flavor
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Guatemala Guayab
Rich notes of macadamia and red currant.
AVIA Nature Newfoundland and Labrador
Colombia Organic
Balanced body with big flavor
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Guatemala Huehuetenango
Caramel, fruit, and nut
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Ethiopia Bird Friendly Certified
Yosemite Dos Sierras
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Organic Spotlight
Red Berries, Hazelnut, Chocolate
La Florida BF
Marshmallow, Brownie, Honey
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Guatemala SMBC FT
Honey, Lime, Orange
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Colombia Seineken
Clean and bright and slightly sweet
