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Brown Sugar, Dark Chocolate, Walnut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Sweet milk chocolate, hazelnut

Red Fruits, Juicy, Balanced

Light fruitiness with strong floral notes.

Rich, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Red Fruits, Juicy, Balanced

Notes of caramel and chocolate

Nutty with lots of fidelity and sweet aftertaste

Roasted Almonds, Caramel, Dark Chocolate

Caramel and Dried Fruit

Complex, approachable, sweet

Milk chocolate & brown sugar with a tangy melon acidity.

Medium to full body, soft, rich potting soil character.

Brown Sugar, Chocolate, Dried Fruit

Rich, Caramel, Dark Chocolate

Smooth, Rich, Creamy

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Milk Chocolate, Pear

Rich notes of macadamia and red currant.

Smooth, Lively, Sweet

Almond, brown sugar, orange

Brown sugar, grapefruit, and baker's chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Milk Chocolate, Pear

Brown sugar, grapefruit, and baker's chocolate

Dark chocolate with hints of cherry and honey

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate and pineapple

Luscious, Ripe Cherry, Molasses

Sweet and well balanced.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Sweet, Nutty

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate and pineapple

Red Fruits, Juicy, Balanced

Rich, nutty, complex

Caramel aroma, toasted nuts, brown sugar, medium body

Roasted Almonds, Caramel, Dark Chocolate

Caramel, Milk Chocolate, Pear

Clean and bright and slightly sweet

Almond, Toffee, Caramel

Orange, Milk Chocolate, Honey