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Smoke, Caramel, Burnt Sugar

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Vanilla, Orange, Milk Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, apple, pastry crust

Baker's Chocolate, Molasses, Citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Cherry

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Toffee, Caramel

Honeyed, toffee, balanced

Bakers Chocolate

Almond, Milk Chocolate, Red Apple

Roasted nuts aroma, dark chocolate, smoky finish

Tangerine, Honey, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Brown sugar, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Fruit with notes of cocoa

Baker's Chocolate, Molasses, Citrus

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, Citrus, Malt

Caramel, Stonefruit, Chocolate

Honey, Citrus, Malt

Toasted Almonds, Brown Sugar, Lime

Bitter Walnut

Baker's Chocolate, Molasses, Citrus

Rich, Caramel, Dark Chocolate

Infused caramel flavor

Complex, approachable, sweet

Graham Cracker, Caramel, Syrupy

Honey, Citrus, Malt

Vibrant cherries, molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate, banana, guava, wine

Baker's Chocolate, Grilled Citrus, Caramel

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Sweet, Nutty