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Balanced body with big flavor

Malty, Full bodied, Nutty

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Rich, Caramel, Dark Chocolate

Honey, Raisin, Cacao

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, Stonefruit, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Almond, brown sugar, orange

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Tropical Fruit, with Bright Acidity

Flavors of brown sugar, maple and figs.

Sweet and well balanced.

Caramel, apple, pastry crust

Malty, Full bodied, Nutty

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of caramel and chocolate

Almond, Brown Sugar, Orange

Dark Chocolate, Almond, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate with hazelnut and cashew.

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Bright floral aroma, toasted nuts, berry, earthy

Almond, Milk Chocolate, Red Apple

Chocolate and mandarin orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Rich Cocoa and mild bitterness

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Caramel

Caramel, stone fruit, and chocolate

Clean flavors of almond and citrus

Honeyed, toffee, balanced

Infused cinnamon and vanilla flavors

Caramel, Stonefruit, Chocolate

Pear, Persimmon, Brown Sugar

Pear, Persimmon, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolatey with caramel and nuts

Bold, Rich, Dark Chocolate

Turbinado Sugar, Cocoa, Orange Zest

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Citrus