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Midnight Single Origin
Bold, Rich, Dark Chocolate
Guatemala Organic
Notes of caramel and chocolate
Peru Norte
Honeyed with balance of caramel, nut and fruit
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Honduran Breakfast Blend
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Bald Eagle Roast
Caramel, applie, and pastry crust
Ethiopia Dagaga Aira
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala Asobagri
Ethiopia Dagaga Aira
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Peru Organic
Smooth and mellow with balanced body
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Colombia Seineken
Clean and bright and slightly sweet
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala
Chocolate, Sweet, Nutty
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Honduras Marcala
Orange, Milk Chocolate, Honey
Organic Santa Lucia
Chocolate, Caramel, Clove
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Honduran Breakfast Blend
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Huehuetenango
Caramel, fruit, and nut
Nicaragua Bird Friendly Certified
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Asobagri
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones