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Almond, Toffee, Caramel

Roasted Almonds, Caramel, Dark Chocolate

Tangerine, Honey, Brown Sugar

Clean and bright and slightly sweet

Notes of citrus, sugar cane, and black cherry

Vibrant cherries, molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Molasses, Chocolate, Graham Cracker

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Mild orange and dark chocolate

Floral aroma, brown sugar, caramel, medium body

Caramel, chocolate, tart fruit

Medium to full body, soft, rich potting soil character.

Toasty, spicy, dark chocolate

Fruit with notes of cocoa

Notes of citrus, sugar cane, and black cherry

Mild orange and dark chocolate

Floral, Citrus, Baker's Chocolate

Toasty, spicy, dark chocolate

Sweet and well balanced.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Almond, Milk Chocolate, Red Apple

Milk chocolate with hints of caramel and lemon

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Earthy, Chocolate Chip Cookie, Wild Tobacco

Vibrant cherries, molasses

Chocolate and mandarin orange

Vanilla, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, nutty, complex

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, fruit, and nut

Brown sugar, Orange, Milk Chocolate

Almond, brown sugar, orange

A broad range of flavors based in brown sugar and baking spices

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Lime, Orange

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate