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Bright floral aroma, toasted nuts, berry, earthy

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Classic Ethiopian flavor, rich, bold notes of caramel

Light fruitiness with strong floral notes.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Sweet and well balanced.

Luscious, Ripe Cherry, Molasses

Sweet milk chocolate, hazelnut

Vibrant and fruit with flowery characteristics.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bakers Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Almond, Toffee, Cocoa

Bright floral aroma, toasted nuts, berry, earthy

Medium to full body, soft, rich potting soil character.

Chocolate, Sweet, Nutty

Chocolate, Brown Sugar, Citrus

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Honey

Chocolate and pineapple

Smoke, Caramel, Burnt Sugar

Deep milk chocolate with hazelnut and a touch of smoke.

Full-bodied, oaky, and toasty flavors

Red Berries, Hazelnut, Chocolate

Nutty, chocolate, mango

Toasty, spicy, dark chocolate

Almond, Toffee, Caramel

Graham Cracker, Caramel, Syrupy

Chocolate, Sweet, Nutty

Raisin, brown sugar, dried fruit, black tea

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Red Apple, Brown Sugar, Almond

Clean flavors of almond and citrus

Chocolate and mandarin orange

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, Milk Chocolate, Pear

Caramel and Dried Fruit

Turbinado Sugar, Cocoa, Orange Zest

Vanilla, Orange, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate