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Dark and Fruity

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Roasted Almonds, Black Pepper, Molasses

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Medium/Dark Roast with mild fruitiness

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Light, aromatic, caramel notes, smooth flavor

Chocolatey with caramel and nuts

Red Apple, Brown Sugar, Almond

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate, orange, cherry

Tangerine, Honey, Brown Sugar

Bold, Rich, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Bakers Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruit with notes of cocoa

Light, aromatic, caramel notes, smooth flavor

Bitter Walnut

Graham Cracker, Sugar, Baker's Chocolate

Infused caramel flavor

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant and fruit with flowery characteristics.

Vibrant cherries, molasses

Caramel, citrus, and milk chocolate.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Flavors of brown sugar, maple and figs.

Honeyed, toffee, balanced

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Caramel, Syrupy

Bold, bittersweet dark chocolate, smoky finish

Floral, Citrus, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Caramel, apple, pastry crust

Milk chocolate, banana, guava, wine

Turbinado Sugar, Cocoa, Orange Zest

Infused coconut and hazelnut flavors

Honeyed with balance of caramel, nut and fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Rich, Caramel, Dark Chocolate

A broad range of flavors based in brown sugar and baking spices

Clean and bright and slightly sweet

Caramel, Tropical Fruit, with Bright Acidity