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Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Santa Lucia
Chocolate, Caramel, Clove
Blue Selva Single Origin
Floral, Caramel, Walnut
AVIA Cafe Le Nichoir
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Bird Friendly El Salvador Finca Hungria
Pear, Persimmon, Brown Sugar
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
12oz Guatemalan Light Roast
Sweet and well balanced.
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Ethiopian Bird Friendly Coffee Dark Roast
AVIA Bird Protection Quebec
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Hexa-Gone
Milk chocolate, banana, guava, wine
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
French Roast
Full-bodied, oaky, and toasty flavors
12oz Guatemalan Light Roast
Sweet and well balanced.
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Caramel Organic
Infused caramel flavor
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Commit
Chocolatey with caramel and nuts
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Colombia Seineken
Clean and bright and slightly sweet